Chicken Wings, Vintage Recipe

Naturally Gluten-Free Appetizers

CHICKEN WINGS

Vintage Recipe

 

INGREDIENTS

1 Jar Apricot Jam

1 Jar Thousand Island Dressing

1 Pkg Onion Soup Mix (recipe below)

2 Lb. Chicken Wings

 

DIRECTIONS

Preheat oven 350F

9x13 baking dish

 

Blend first three ingredients together.  Arrange chicken wings in baking dish and pour sauce over wings. Mix the wings so that all are evenly covered in sauce and bake in oven for 30 minutes. Remove the wings from the oven and mix the wings again making certain to spread them out evenly. Return to the oven for an additional 30 minutes.

 

GF Onion Soup Mix

Makes 1 package

 

INGREDIENTS

 

¼ Cup Dried Onion Flakes

2 Tbls GF Beef Bouillon Granules

½ Tsp Onion Powder

¼ Tsp Parsley Flakes

⅛ Tsp Celery Seed

⅛ Tsp Paprika

⅛ Tsp Ground Black Pepper

1 Tsp Cornstarch

 

DIRECTIONS

 

In a small bowl mix everything together.

NOTE: Always read labels carefully

CarolAnne Le Blanc

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