Naturally Gluten-Free Desserts
ZUCCHINI BROWNIES
Ingredients
1 Cup Almond Butter
1 1/2 Cup Zucchini, shredded
1/2 cup unsweetened cocoa powder
1/2 cup unsweetened cocoa powder
1/3 Cup Honey
1 Egg
1 Tsp Vanilla
1 Tsp Baking Soda
1 Tsp Cinnamon
1/2 Tsp Nutmeg
Directions
Preheat oven to 350 degrees.
Grease a 9x9 inch baking pan, line with parchment paper if desired.
In a large bowl add all ingredients and mix everything together by hand. Mix only until well combined. Tip mixture into the baking pan and bake for 35-45 minutes, or until a toothpick comes out clean. Enjoy warm or room temp.
NOTE: Always read labels carefully
CarolAnne Le Blanc
Gluten-Free Naturally: https://glutenfreeforlife1.blogspot.com
Gluten-Free Travel: https://glutenfreeinflorida2.blogspot.com
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