BBQ Sauce for Beef, Vintage Recipe

Naturally Gluten-Free Condiments

BBQ SAUCE FOR BEEF

Makes 4 Cups

50 Year Old Vintage Recipe

 

INGREDIENTS

½ Cup Oil

1 Cup GF Chili Sauce

¾ Cup Onion, minced

½ Cup Water

1 8oz Can Tomato Sauce

1/8 Tsp Pepper

½ Cup Worcestershire Sauce

1 Clove Garlic, smashed

¼ Tsp Thyme

¼ Tsp Tarragon

 

DIRECTIONS

 

In a medium sauce pot cook onion in oil until lightly brown and caramelized. Add remaining ingredients and simmer for 1 hour or until sauce begins to thicken. Pour into glass jars and cover tightly. Store the sauce in the refrigerator and use as needed.  

NOTE: Always read labels carefully

CarolAnne Le Blanc

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